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<title>Restaurant & pub guides (New books)</title>
<description>100 newest books. Updated weekly.</description>
<language>en-us</language>
<link>http://www.eruditor.com</link>
<item>
<title>Anne Cuthbertson: Pubs And Inns Of Britain, 2010</title>
<description>Farm Holiday Guides Publications (Fhg), 2009, 296 pages, ISBN: 9781850554219, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781850554219.html.en</link>
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<item>
<title>Survey Zagat: Zagat 2010 New York City Pack</title>
<description>Zagat Survey, 2009, 320 pages, ISBN: 9781604782172, Our price: 21.00 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604782172.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604782172.html.en</guid>
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<item>
<title>2010 New York City Restaurants</title>
<description>Zagat Survey, 2009, 320 pages, ISBN: 9781604781786, Our price: 7.69 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781786.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781786.html.en</guid>
</item>
<item>
<title>Zagat 2010 America's Top Restaurants</title>
<description>Zagat Survey, 2009, 208 pages, ISBN: 9781604781809, Our price: 7.69 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781809.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781809.html.en</guid>
</item>
<item>
<title>Michael Winner: Winners Dinners</title>
<description>Jr Books Ltd, 2009, 256 pages, ISBN: 9781906779306, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906779306.html.en</link>
<guid>http://www.eruditor.com/books/item/9781906779306.html.en</guid>
</item>
<item>
<title>Richard Harden, Peter Harden: Harden's Uk Restaurant Guide</title>
<description>Harden's Limited, 2009, 376 pages, ISBN: 9781873721865, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721865.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721865.html.en</guid>
</item>
<item>
<title>Alisdair Aird, Fiona Stapley: The Good Pub Guide 2010</title>
<description>Ebury Press, 2009, 1104 pages, ISBN: 9780091928902, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780091928902.html.en</link>
<guid>http://www.eruditor.com/books/item/9780091928902.html.en</guid>
</item>
<item>
<title>Aa Pub Guide</title>
<description>Aa Publishing, 2009, 700 pages, ISBN: 9780749562823, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780749562823.html.en</link>
<guid>http://www.eruditor.com/books/item/9780749562823.html.en</guid>
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<item>
<title>Aa Restaurant Guide</title>
<description>Aa Publishing, 2009, 700 pages, ISBN: 9780749562830, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780749562830.html.en</link>
<guid>http://www.eruditor.com/books/item/9780749562830.html.en</guid>
</item>
<item>
<title>Eating Out In Pubs</title>
<description>Michelin Editions Des Voyages, 2009, ISBN: 9782067146853, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9782067146853.html.en</link>
<guid>http://www.eruditor.com/books/item/9782067146853.html.en</guid>
</item>
<item>
<title>Survey Zagat: London Restaurants</title>
<description>Zagat Survey, 2009, 256 pages, ISBN: 9781604781656, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781656.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781656.html.en</guid>
</item>
<item>
<title>The Good Food Guide</title>
<description>Elizabeth Carter (editor), Which? Books, 2009, 624 pages, ISBN: 9781844900664, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844900664.html.en</link>
<guid>http://www.eruditor.com/books/item/9781844900664.html.en</guid>
</item>
<item>
<title>Mike Colameco: Mike Colameco's Food Lover's Guide To New York City</title>
<description>John Wiley And Sons Ltd, 2009, 480 pages, ISBN: 9780470044438, Our price: 9.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780470044438.html.en</link>
<guid>http://www.eruditor.com/books/item/9780470044438.html.en</guid>
</item>
<item>
<title>Richard Harden, Peter Harden: Harden's London Restaurants 2010</title>
<description>Harden's Limited, 2009, 312 pages, ISBN: 9781873721858, Our price: 8.39 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721858.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721858.html.en</guid>
</item>
<item>
<title>The Foodie Guide</title>
<description>Paul Allen (editor), The Square Design &amp; Print Co Ltd, 2009, 69 pages, ISBN: 9780956020314, Our price: 4.20 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780956020314.html.en</link>
<guid>http://www.eruditor.com/books/item/9780956020314.html.en</guid>
</item>
<item>
<title>Richard Harden, Peter Harden: Party, Conference And Event Guide</title>
<description>Harden's Limited, 2009, 312 pages, ISBN: 9781873721841, Our price: 10.50 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721841.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721841.html.en</guid>
</item>
<item>
<title>World's Top Restaurants</title>
<description>Zagat Survey, 2009, 352 pages, ISBN: 9781604781465, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781465.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781465.html.en</guid>
</item>
<item>
<title>Patricia Unterman: San Francisco Food Lover's Pocket Guide</title>
<description>Ten Speed Press                              , 2009, 208 pages, ISBN: 9781580089623, Our price: 9.38 GBP (You save: 25%)</description>
<link>http://www.eruditor.com/books/item/9781580089623.html.en</link>
<guid>http://www.eruditor.com/books/item/9781580089623.html.en</guid>
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<item>
<title>Paris Restaurants</title>
<description>Zagat Survey, 2009, 272 pages, ISBN: 9781604781434, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781434.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781434.html.en</guid>
</item>
<item>
<title>&quot;Time Out&quot; Cheap Eats In London</title>
<description>Ebury Press, 2009, 320 pages, ISBN: 9781846700743, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781846700743.html.en</link>
<guid>http://www.eruditor.com/books/item/9781846700743.html.en</guid>
</item>
<item>
<title>David Hancock: Pubs And Inns Of England And Wales</title>
<description>Alastair Sawday Publishing, 2009, 512 pages, ISBN: 9781906136192, Our price: 11.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906136192.html.en</link>
<guid>http://www.eruditor.com/books/item/9781906136192.html.en</guid>
</item>
<item>
<title>Joe Warwick: Eat London</title>
<description>Filmer Ltd, 2009, 176 pages, ISBN: 9781905428274, Our price: 7.99 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781905428274.html.en</link>
<guid>http://www.eruditor.com/books/item/9781905428274.html.en</guid>
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<item>
<title>Amy Zavatto: Eat New York</title>
<description>Filmer Ltd, 2009, 176 pages, ISBN: 9781905428281, Our price: 7.99 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781905428281.html.en</link>
<guid>http://www.eruditor.com/books/item/9781905428281.html.en</guid>
</item>
<item>
<title>San Francisco Dining Deals</title>
<description>Zagat Survey, 2009, 80 pages, ISBN: 9781604781328, Our price: 2.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781328.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781328.html.en</guid>
</item>
<item>
<title>The Restaurant Guide</title>
<description>Sonja Cox (editor), Black And White Publishing, 2009, 160 pages, ISBN: 9781845022525, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781845022525.html.en</link>
<guid>http://www.eruditor.com/books/item/9781845022525.html.en</guid>
</item>
<item>
<title>Britain's Best Pubs</title>
<description>Aa Publishing, 2009, 530 pages, ISBN: 9780749561048, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780749561048.html.en</link>
<guid>http://www.eruditor.com/books/item/9780749561048.html.en</guid>
</item>
<item>
<title>Main Cities Of Europe 2009 Annual Guide</title>
<description>Michelin Editions Des Voyages, 2009, 1015 pages, ISBN: 9782067138261, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9782067138261.html.en</link>
<guid>http://www.eruditor.com/books/item/9782067138261.html.en</guid>
</item>
<item>
<title>France (In English) 2009 Annual Guide</title>
<description>Michelin Editions Des Voyages, 2009, ISBN: 9782067138384, Our price: 11.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9782067138384.html.en</link>
<guid>http://www.eruditor.com/books/item/9782067138384.html.en</guid>
</item>
<item>
<title>New York Dining Deals</title>
<description>Zagat Survey, 2009, 80 pages, ISBN: 9781604781311, Our price: 2.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781311.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781311.html.en</guid>
</item>
<item>
<title>America's Dining Deals</title>
<description>Zagat Survey, 2009, 80 pages, ISBN: 9781604781304, Our price: 2.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604781304.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604781304.html.en</guid>
</item>
<item>
<title>Peter Harden, Richard Harden: Harden's Good Cheap Eats In London</title>
<description>Harden's Limited, 2009, 168 pages, ISBN: 9781873721889, Our price: 4.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721889.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721889.html.en</guid>
</item>
<item>
<title>Peter Harden, Richard Harden: Harden's London Bars And Pubs</title>
<description>Harden's Limited, 2009, 168 pages, ISBN: 9781873721896, Our price: 4.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721896.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721896.html.en</guid>
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<item>
<title>Gordon Butler, Dean Fetzer: Fancy A Pint? In London</title>
<description>Blake Publishing, 2009, 439 pages, ISBN: 9781844547074, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844547074.html.en</link>
<guid>http://www.eruditor.com/books/item/9781844547074.html.en</guid>
</item>
<item>
<title>Afternoon Tea</title>
<description>Aa Publishing, 2009, 352 pages, ISBN: 9780749560607, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780749560607.html.en</link>
<guid>http://www.eruditor.com/books/item/9780749560607.html.en</guid>
</item>
<item>
<title>Lieut.-Col. Newnham-Davis: Dinners And Diners</title>
<description>Dodo Press, 2009, 234 pages, ISBN: 9781409966401, Our price: 8.79 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781409966401.html.en</link>
<guid>http://www.eruditor.com/books/item/9781409966401.html.en</guid>
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<item>
<title>Tokyo Restaurants</title>
<description>Zagat Survey, 2009, 144 pages, ISBN: 9781604780901, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604780901.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604780901.html.en</guid>
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<item>
<title>Pat Chapman: Good Curry Guide</title>
<description>Blake Publishing, 2009, ISBN: 9781844546992, Our price: 10.47 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844546992.html.en</link>
<guid>http://www.eruditor.com/books/item/9781844546992.html.en</guid>
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<item>
<title>Citylife Food And Drink Guide To Manchester 2009</title>
<description>City Life, 2009, ISBN: 9780955475368, Our price: 4.25 GBP (You save: 15%)</description>
<link>http://www.eruditor.com/books/item/9780955475368.html.en</link>
<guid>http://www.eruditor.com/books/item/9780955475368.html.en</guid>
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<item>
<title>Gilles Pudlowski: Pudlo</title>
<description>Simon Beaver (translator), Little Bookroom,U.S., 2008, 224 pages, ISBN: 9781892145628, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781892145628.html.en</link>
<guid>http://www.eruditor.com/books/item/9781892145628.html.en</guid>
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<item>
<title>David Downie: Food Wine - The Italian Riviera And Genoa</title>
<description>Little Bookroom,U.S., 2008, 448 pages, ISBN: 9781892145642, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781892145642.html.en</link>
<guid>http://www.eruditor.com/books/item/9781892145642.html.en</guid>
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<item>
<title>Elaine Louie: Savoir Fare London</title>
<description>Little Bookroom,U.S., 2008, 192 pages, ISBN: 9781892145659, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781892145659.html.en</link>
<guid>http://www.eruditor.com/books/item/9781892145659.html.en</guid>
</item>
<item>
<title>Gilles Pudlowski: Pudlo</title>
<description>Simon Beaver (translator), Little Bookroom,U.S., 2008, 192 pages, ISBN: 9781892145604, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781892145604.html.en</link>
<guid>http://www.eruditor.com/books/item/9781892145604.html.en</guid>
</item>
<item>
<title>Gilles Pudlowski: Pudlo</title>
<description>Simon Beaver (translator), Little Bookroom,U.S., 2008, 176 pages, ISBN: 9781892145611, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781892145611.html.en</link>
<guid>http://www.eruditor.com/books/item/9781892145611.html.en</guid>
</item>
<item>
<title>Miami/South Florida Restaurants</title>
<description>Bill Citara (editor), Zagat Survey, 2008, 96 pages, ISBN: 9781604780123, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604780123.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604780123.html.en</guid>
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<item>
<title>Europe's Top Restaurants Guide</title>
<description>Catherine Bigwood (editor), Zagat Survey, 2008, 288 pages, ISBN: 9781604780116, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604780116.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604780116.html.en</guid>
</item>
<item>
<title>100 Best Restaurants</title>
<description>Estragon Press, 2008, ISBN: 9781874076926, Our price: 7.99 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781874076926.html.en</link>
<guid>http://www.eruditor.com/books/item/9781874076926.html.en</guid>
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<item>
<title>Birnbaum Guides 2009 Walt Disney World Dining Guide</title>
<description>Disney Publishing Worldwide, 2008, 160 pages, ISBN: 9781423110491, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781423110491.html.en</link>
<guid>http://www.eruditor.com/books/item/9781423110491.html.en</guid>
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<item>
<title>Will Hide: Brunch Secrets London</title>
<description>Shopping Secrets P/L, 2008, ISBN: 9781921074288, Our price: 3.99 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781921074288.html.en</link>
<guid>http://www.eruditor.com/books/item/9781921074288.html.en</guid>
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<item>
<title>Michael Engle, Mario Monti: Diners Of New York</title>
<description>Stackpole Books                              , 2008, 287 pages, ISBN: 9780811735254, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780811735254.html.en</link>
<guid>http://www.eruditor.com/books/item/9780811735254.html.en</guid>
</item>
<item>
<title>Alisdair Aird, Fiona Stapley: The Good Pub Guide</title>
<description>Ebury Press, 2008, 1056 pages, ISBN: 9780091922511, Our price: 11.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780091922511.html.en</link>
<guid>http://www.eruditor.com/books/item/9780091922511.html.en</guid>
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<item>
<title>Pamela Swartz: Dine Out Phoenix (Including Scottsdale)</title>
<description>Cloud Nine Press, 2008, 368 pages, ISBN: 9780970919335, Our price: 8.75 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780970919335.html.en</link>
<guid>http://www.eruditor.com/books/item/9780970919335.html.en</guid>
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<item>
<title>Lew Bryson, Mark Haynie: New Jersey Breweries</title>
<description>Stackpole Books                              , 2008, 224 pages, ISBN: 9780811735049, Our price: 10.15 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780811735049.html.en</link>
<guid>http://www.eruditor.com/books/item/9780811735049.html.en</guid>
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<item>
<title>London Restaurant Guide</title>
<description>Sholto Douglas-Home (editor), Zagat Survey, 2008, 240 pages, ISBN: 9781570069925, Our price: 11.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781570069925.html.en</link>
<guid>http://www.eruditor.com/books/item/9781570069925.html.en</guid>
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<item>
<title>Charles Campion: Charles Campion's London Restaurant Guide</title>
<description>Profile Books Ltd, 2008, 512 pages, ISBN: 9781846681431, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781846681431.html.en</link>
<guid>http://www.eruditor.com/books/item/9781846681431.html.en</guid>
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<item>
<title>Stuart Mchardy: Luath Edinburgh And Leith Pub Guide</title>
<description>Luath Press Ltd, 2008, 128 pages, ISBN: 9781906307806, Our price: 4.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906307806.html.en</link>
<guid>http://www.eruditor.com/books/item/9781906307806.html.en</guid>
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<item>
<title>Richard Harden, Peter Harden: London Restaurants</title>
<description>Harden's Limited, 2008, 312 pages, ISBN: 9781873721810, Our price: 8.39 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781873721810.html.en</link>
<guid>http://www.eruditor.com/books/item/9781873721810.html.en</guid>
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<item>
<title>Joe Wolff: Cafe Life Venice</title>
<description>Chastleton Travel, 2008, 192 pages, ISBN: 9781905214617, Our price: 10.39 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781905214617.html.en</link>
<guid>http://www.eruditor.com/books/item/9781905214617.html.en</guid>
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<item>
<title>Andy Herbach, Michael Dillon: Eating And Drinking In Paris</title>
<description>Open Road Publishing, 2008, 128 pages, ISBN: 9781593601119, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781593601119.html.en</link>
<guid>http://www.eruditor.com/books/item/9781593601119.html.en</guid>
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<item>
<title>Shanghai Restaurants And Hotels</title>
<description>Zagat Survey, 2008, 80 pages, ISBN: 9781604780673, Our price: 2.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604780673.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604780673.html.en</guid>
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<item>
<title>Hong Kong Restaurants And Hotels</title>
<description>Zagat Survey, 2008, 80 pages, ISBN: 9781604780680, Our price: 2.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781604780680.html.en</link>
<guid>http://www.eruditor.com/books/item/9781604780680.html.en</guid>
</item>
<item>
<title>Matthieu Flory, Clementine Forissier: Brasseries And Bistros In Paris</title>
<description>Tectum,Belgium, 2008, 256 pages, ISBN: 9789076886732, Our price: 17.50 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9789076886732.html.en</link>
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<title>Robbie Bargh, Edward Sullivan: Bar Secrets London - Style Bars</title>
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<title>Alex Bourke: Vegetarian London</title>
<description>Vegetarian Guides Ltd, 2008, 440 pages, ISBN: 9781902259086, Our price: 6.97 GBP (You save: 30%)</description>
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<title>Caroline Loncq: Eat.Shop.London</title>
<description>Cabazon Books, 2008, 2192 pages, ISBN: 9780978958817, Our price: 8.75 GBP (You save: 30%)</description>
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<title>California</title>
<description>Teneues Publishing Uk Ltd, 2008, 144 pages, ISBN: 9783832792411, Our price: 17.50 GBP (You save: 30%)</description>
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<title>George Motz: Hamburger America</title>
<description>Running Press, 2008, 288 pages, ISBN: 9780762431021, Our price: 8.39 GBP (You save: 30%)</description>
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<title>&quot;Time Out&quot; Bars, Clubs And Pubs Guide</title>
<description>Jan Fuscoe (editor), Time Out Guides, 2008, 288 pages, ISBN: 9781905042180, Our price: 7.99 GBP (You save: 20%)</description>
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<title>William Skidelsky: Gourmet London</title>
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<title>Rosa Jackson: Gourmet Paris</title>
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<title>Sandy Miller: Cafe Life New York</title>
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<title>Bob Steel: Peak District Pub Walks</title>
<description>Camra Books, 2008, 176 pages, ISBN: 9781852492465, Our price: 6.99 GBP (You save: 30%)</description>
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<title>Andy Herbach, Michael Dillon: Eating And Drinking In Italy</title>
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<title>Laure Goldbright: Vegetarian Paris 2008, Addresses And Information About Vegetarian Restaurants, Juice Bars, Organic Food Shops, Organic Bakeries And Artesian Wells In Paris</title>
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<title>Eating Out: London</title>
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<title>David Crookes: London, Restaurants And More</title>
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<title>Mark Jones: The Burglar's Dog</title>
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<title>Room At The Inn</title>
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<title>The Good Food Guide</title>
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<title>Berlin, Restaurants And More</title>
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<title>James Jacobson, Molly Jacobson: Top Maui Restaurants 2008 From Thrifty To Four Star</title>
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<title>Great Family Pubs</title>
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<title>Gilles Pudlowski: Le Pudlo Paris</title>
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<title>Emily Wise Miller: The Food Lover's Guide To Florence</title>
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<description>W W Norton &amp; Co Ltd, 2007, 1536 pages, ISBN: 9780881507515, Our price: 62.04 GBP (You save: 15%)</description>
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<title>Vincent Knapp: Paris, Restaurants And More</title>
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<title>The Good Food Guide</title>
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