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<title>Cookery by ingredient (New books)</title>
<description>100 newest books. Updated weekly.</description>
<language>en-us</language>
<link>http://www.eruditor.com</link>
<item>
<title>Gourmet's Guide Cheese</title>
<description>Ullmann Publishing, 2009, 600 pages, ISBN: 9783833150821, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9783833150821.html.en</link>
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<item>
<title>Bob Flowerdew: Bob Flowerdew's Complete Fruit Book</title>
<description>Kyle Cathie, 2009, 256 pages, ISBN: 9781856269001, Our price: 17.50 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781856269001.html.en</link>
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</item>
<item>
<title>The Bumper Book Of Marmite</title>
<description>Absolute Press, 2009, 160 pages, ISBN: 9781906650124, Our price: 12.25 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906650124.html.en</link>
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<item>
<title>Nigel Slater: Tender</title>
<description>Harpercollins Publishers, 2009, 592 pages, ISBN: 9780007248490, Our price: 21.00 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780007248490.html.en</link>
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</item>
<item>
<title>Valerie Aikman-Smith: Salt</title>
<description>Ryland, Peters &amp; Small Ltd, 2009, 64 pages, ISBN: 9781845979119, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781845979119.html.en</link>
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</item>
<item>
<title>Cooking From The Market - Fruit</title>
<description>Murdoch Books, 2009, 192 pages, ISBN: 9781741965452, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781741965452.html.en</link>
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</item>
<item>
<title>Cooking From The Market - Vegetables</title>
<description>Murdoch Books, 2009, 192 pages, ISBN: 9781741965469, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781741965469.html.en</link>
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</item>
<item>
<title>Vegetables</title>
<description>Susan Friedland (editor), Prospect Books, 2009, 320 pages, ISBN: 9781903018668, Our price: 21.00 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781903018668.html.en</link>
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</item>
<item>
<title>Laura Washburn: Cooking With Apples And Pears</title>
<description>Ryland, Peters &amp; Small Ltd, 2009, 64 pages, ISBN: 9781845979010, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781845979010.html.en</link>
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</item>
<item>
<title>Patricia Harbottle, Peter Chadwick, Elisabeth Winkler: Make More Of Beans And Peas</title>
<description>Word4Word, 2009, 96 pages, ISBN: 9781906316273, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906316273.html.en</link>
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</item>
<item>
<title>Avner Laskin: Honey</title>
<description>Sterling Publishing Co Inc, 2009, 128 pages, ISBN: 9781402749360, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781402749360.html.en</link>
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</item>
<item>
<title>Joe Mcfarland, Gregory M. Mueller: Edible Wild Mushrooms Of Illinois And Surrounding States</title>
<description>University Of Illinois Press                 , 2009, 256 pages, ISBN: 9780252076435, Our price: 16.99 GBP (You save: 15%)</description>
<link>http://www.eruditor.com/books/item/9780252076435.html.en</link>
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</item>
<item>
<title>Sarina Jacobson: Tea</title>
<description>Sterling Publishing Co Inc, 2009, 128 pages, ISBN: 9781402752322, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781402752322.html.en</link>
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</item>
<item>
<title>Simon Taylor: The Runner Bean Cook Book</title>
<description>S J Taylor, 2009, 88 pages, ISBN: 9780955395413, Our price: 3.19 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9780955395413.html.en</link>
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</item>
<item>
<title>Christine France: The 100 Greatest Tomato Recipes</title>
<description>Anness Publishing, 2009, 160 pages, ISBN: 9781844766673, Our price: 7.69 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844766673.html.en</link>
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</item>
<item>
<title>Catherine Atkinson: The Art Of Pastry</title>
<description>Anness Publishing, 2009, 224 pages, ISBN: 9780754819295, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780754819295.html.en</link>
<guid>http://www.eruditor.com/books/item/9780754819295.html.en</guid>
</item>
<item>
<title>Kathryn Hawkins: The Fruit And Veg Grower's Cookbook</title>
<description>New Holland Publishers Ltd, 2009, 192 pages, ISBN: 9781847734082, Our price: 9.09 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781847734082.html.en</link>
<guid>http://www.eruditor.com/books/item/9781847734082.html.en</guid>
</item>
<item>
<title>S. T. Rorer: How To Cook Vegetables</title>
<description>Read Books, 2009, 180 pages, ISBN: 9781444645491, Our price: 15.45 GBP</description>
<link>http://www.eruditor.com/books/item/9781444645491.html.en</link>
<guid>http://www.eruditor.com/books/item/9781444645491.html.en</guid>
</item>
<item>
<title>Annie Bell: Gorgeous Greens</title>
<description>Kyle Cathie, 2009, 192 pages, ISBN: 9781856268394, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781856268394.html.en</link>
<guid>http://www.eruditor.com/books/item/9781856268394.html.en</guid>
</item>
<item>
<title>Mimi Brodeur: Peach Cookbook</title>
<description>Stackpole Books                              , 2009, 110 pages, ISBN: 9780811704731, Our price: 12.95 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780811704731.html.en</link>
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</item>
<item>
<title>Paul Gayler: Burgers</title>
<description>Aurum Press Ltd, 2009, 144 pages, ISBN: 9781906417260, Our price: 7.69 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906417260.html.en</link>
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</item>
<item>
<title>Fran Gage: The New American Olive Oil</title>
<description>Stewart, Tabori &amp; Chang Inc, 2009, 224 pages, ISBN: 9781584797548, Our price: 11.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781584797548.html.en</link>
<guid>http://www.eruditor.com/books/item/9781584797548.html.en</guid>
</item>
<item>
<title>Ingredients</title>
<description>Ullmann Publishing, 2009, 384 pages, ISBN: 9783833154973, Our price: 9.09 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9783833154973.html.en</link>
<guid>http://www.eruditor.com/books/item/9783833154973.html.en</guid>
</item>
<item>
<title>Avner Laskin: Coffee</title>
<description>Sterling Publishing Co Inc, 2009, 128 pages, ISBN: 9781402749377, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781402749377.html.en</link>
<guid>http://www.eruditor.com/books/item/9781402749377.html.en</guid>
</item>
<item>
<title>Paul Gayler: A Passion For Potatoes</title>
<description>Kyle Cathie, 2009, 176 pages, ISBN: 9781856268738, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781856268738.html.en</link>
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</item>
<item>
<title>Takashi Yagihashi, Harris Salat: Takashi's Noodle Book</title>
<description>Ten Speed Press                              , 2009, 192 pages, ISBN: 9781580089654, Our price: 18.00 GBP (You save: 25%)</description>
<link>http://www.eruditor.com/books/item/9781580089654.html.en</link>
<guid>http://www.eruditor.com/books/item/9781580089654.html.en</guid>
</item>
<item>
<title>Elizabeth Woodland: 500 Potato Recipes</title>
<description>Anness Publishing, 2009, 256 pages, ISBN: 9780754818885, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780754818885.html.en</link>
<guid>http://www.eruditor.com/books/item/9780754818885.html.en</guid>
</item>
<item>
<title>Angelo Mcdonnell: Hot Tomatoes</title>
<description>Elite Champ Ltd, 2009, 150 pages, ISBN: 9789889938710, Our price: 20.65 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9789889938710.html.en</link>
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</item>
<item>
<title>Christine Ingram: The World's 100 Greatest Rice Recipes</title>
<description>Anness Publishing, 2009, 160 pages, ISBN: 9781844766666, Our price: 7.69 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844766666.html.en</link>
<guid>http://www.eruditor.com/books/item/9781844766666.html.en</guid>
</item>
<item>
<title>Jenni Fleetwood: 500 Chili Recipes</title>
<description>Anness Publishing, 2009, 256 pages, ISBN: 9780754818441, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780754818441.html.en</link>
<guid>http://www.eruditor.com/books/item/9780754818441.html.en</guid>
</item>
<item>
<title>Paul Hartley: The Bovril Cookbook</title>
<description>Absolute Press, 2009, 80 pages, ISBN: 9781906650025, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906650025.html.en</link>
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</item>
<item>
<title>Kristen Suzanne: Kristen Suzanne's Ultimate Raw Vegan Chocolate Recipes</title>
<description>Green Butterfly Press, 2009, 104 pages, ISBN: 9780982372203, Our price: 9.50 GBP</description>
<link>http://www.eruditor.com/books/item/9780982372203.html.en</link>
<guid>http://www.eruditor.com/books/item/9780982372203.html.en</guid>
</item>
<item>
<title>Liz Herbert: Women's Institute: Bread</title>
<description>Simon &amp; Schuster Ltd, 2009, 144 pages, ISBN: 9781847373991, Our price: 10.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781847373991.html.en</link>
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</item>
<item>
<title>Jenni Fleetwood: Honey</title>
<description>Anness Publishing, 2009, 96 pages, ISBN: 9780754818595, Our price: 6.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780754818595.html.en</link>
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</item>
<item>
<title>Jennifer Mclagan: Fat</title>
<description>Aurum Press Ltd, 2009, 232 pages, ISBN: 9781906417277, Our price: 13.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781906417277.html.en</link>
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</item>
<item>
<title>Kim Flottum: The Honey Handbook</title>
<description>Apple Press, 2009, 176 pages, ISBN: 9781845433024, Our price: 9.09 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781845433024.html.en</link>
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</item>
<item>
<title>Tomatoes</title>
<description>Sylvy Soh (editor), Marshall Cavendish International (Asia) Pte Ltd, 2009, 224 pages, ISBN: 9789812615350, Our price: 8.39 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9789812615350.html.en</link>
<guid>http://www.eruditor.com/books/item/9789812615350.html.en</guid>
</item>
<item>
<title>The Complete Allotment Cookbook</title>
<description>Octopus Publishing Group                     , 2009, 256 pages, ISBN: 9781856753098, Our price: 4.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781856753098.html.en</link>
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</item>
<item>
<title>Kristen Suzanne: Kristen Suzanne's Ultimate Raw Vegan Hemp Recipes</title>
<description>Green Butterfly Press, 2009, 116 pages, ISBN: 9780981755694, Our price: 9.50 GBP</description>
<link>http://www.eruditor.com/books/item/9780981755694.html.en</link>
<guid>http://www.eruditor.com/books/item/9780981755694.html.en</guid>
</item>
<item>
<title>Jo Frank: 284 Amazing Rice Recipes</title>
<description>Emereo Pty Limited, 2009, 252 pages, ISBN: 9781921573378, Our price: 14.99 GBP</description>
<link>http://www.eruditor.com/books/item/9781921573378.html.en</link>
<guid>http://www.eruditor.com/books/item/9781921573378.html.en</guid>
</item>
<item>
<title>Favourite British Sausage Recipes</title>
<description>J Salmon Ltd, 2009, 48 pages, ISBN: 9781846401794, Our price: 0.95 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781846401794.html.en</link>
<guid>http://www.eruditor.com/books/item/9781846401794.html.en</guid>
</item>
<item>
<title>Favourite Leftovers Recipes</title>
<description>J Salmon Ltd, 2009, 48 pages, ISBN: 9781846401800, Our price: 0.95 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781846401800.html.en</link>
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</item>
<item>
<title>Sheila Mcconachie, Graham Harvey: The Whisky Kitchen</title>
<description>100 Ways With Whisky And Food, Gw Publishing, 2008, 228 pages, ISBN: 9780955414572, Our price: 13.97 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780955414572.html.en</link>
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</item>
<item>
<title>June Jackson, Watt M. Casey: In Praise Of Pecans</title>
<description>Bright Sky Press                             , 2008, 176 pages, ISBN: 9781933979489, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781933979489.html.en</link>
<guid>http://www.eruditor.com/books/item/9781933979489.html.en</guid>
</item>
<item>
<title>A Cook's Book Of Sauces</title>
<description>Murdoch Books, 2008, 224 pages, ISBN: 9781741963946, Our price: 6.29 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781741963946.html.en</link>
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</item>
<item>
<title>Angela Pileggi Leo: My Passion For Cooking, Part 2</title>
<description>Global Authors Publishers                    , 2008, 156 pages, ISBN: 9781440101779, Our price: 7.13 GBP (You save: 5%)</description>
<link>http://www.eruditor.com/books/item/9781440101779.html.en</link>
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<item>
<title>Andrew Langley: The Little Book Of Olive Oil Tips</title>
<description>Absolute Press, 2008, ISBN: 9781904573913, Our price: 2.09 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781904573913.html.en</link>
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<item>
<title>Andrew Langley: The Little Book Of Vinegar Tips</title>
<description>Absolute Press, 2008, ISBN: 9781904573920, Our price: 2.09 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781904573920.html.en</link>
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<item>
<title>Thea Spierings: Tomato</title>
<description>Miller Books, 2008, 112 pages, ISBN: 9789087240882, Our price: 6.97 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9789087240882.html.en</link>
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<item>
<title>Bob Flowerdew: Grow Your Own, Eat Your Own</title>
<description>Kyle Cathie, 2008, 176 pages, ISBN: 9781856268035, Our price: 13.99 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781856268035.html.en</link>
<guid>http://www.eruditor.com/books/item/9781856268035.html.en</guid>
</item>
<item>
<title>Carol Klein: Cook Your Own Veg</title>
<description>Octopus Publishing Group                     , 2008, 224 pages, ISBN: 9781845334079, Our price: 11.89 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781845334079.html.en</link>
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</item>
<item>
<title>Jennifer Adams, Melissa Barlow: 101 Things To Do With Gelatin</title>
<description>Gibbs M. Smith Inc, 2008, 128 pages, ISBN: 9781423602477, Our price: 4.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781423602477.html.en</link>
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</item>
<item>
<title>Judy Delgado Noderer: Qwik Cakesa(C) Gluten Free Mix Recipe &amp; Cookbook</title>
<description>Global Authors Publishers                    , 2008, 104 pages, ISBN: 9780595530694, Our price: 5.65 GBP (You save: 5%)</description>
<link>http://www.eruditor.com/books/item/9780595530694.html.en</link>
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</item>
<item>
<title>Cyndi Duncan, Georgie Patrick: 101 Things To Do With Zucchini</title>
<description>Gibbs M. Smith Inc, 2008, 128 pages, ISBN: 9781423601876, Our price: 4.19 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781423601876.html.en</link>
<guid>http://www.eruditor.com/books/item/9781423601876.html.en</guid>
</item>
<item>
<title>Roz Denny: Rice &amp; Risotto</title>
<description>75 Delicious Ways With A Classic Ingredient, Shown Step By Step, Anness Publishing, 2008, 96 pages, ISBN: 9781844765829, Our price: 3.49 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781844765829.html.en</link>
<guid>http://www.eruditor.com/books/item/9781844765829.html.en</guid>
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<item>
<title>Rene La Sagne: The Complete Book Of Mince</title>
<description>Waverley Books Ltd, 2008, 160 pages, ISBN: 9781902407746, Our price: 6.97 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781902407746.html.en</link>
<guid>http://www.eruditor.com/books/item/9781902407746.html.en</guid>
</item>
<item>
<title>James Peterson: Sauces</title>
<description>John Wiley And Sons Ltd, 2008, 640 pages, ISBN: 9780470194966, Our price: 23.79 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780470194966.html.en</link>
<guid>http://www.eruditor.com/books/item/9780470194966.html.en</guid>
</item>
<item>
<title>Keda Black, Catherine Quevremont: The Veg Box</title>
<description>Octopus Publishing Group                     , 2008, 672 pages, ISBN: 9780600618812, Our price: 17.50 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9780600618812.html.en</link>
<guid>http://www.eruditor.com/books/item/9780600618812.html.en</guid>
</item>
<item>
<title>Charlotte Popescu: Wild Food Garden Food</title>
<description>Cavalier Paperbacks, 2008, 224 pages, ISBN: 9781899470280, Our price: 7.19 GBP (You save: 20%)</description>
<link>http://www.eruditor.com/books/item/9781899470280.html.en</link>
<guid>http://www.eruditor.com/books/item/9781899470280.html.en</guid>
</item>
<item>
<title>Paul Hartley: The Hp Sauce Cookbook</title>
<description>Absolute Press, 2008, 80 pages, ISBN: 9781904573869, Our price: 5.59 GBP (You save: 30%)</description>
<link>http://www.eruditor.com/books/item/9781904573869.html.en</link>
<guid>http://www.eruditor.com/books/item/9781904573869.html.en</guid>
</item>
<item>
<title>Louise Hagler: Tofu Cookery</title>
<description>25Th Anniversary Edition, Book Publishing Company, 2008, 160 pages, ISBN: 9781570672200, Our price: 12.74 GBP (You save: 25%)</description>
<link>http://www.eruditor.com/books/item/9781570672200.html.en</link>
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<title>Steven Wheeler: Cooking With Mushrooms</title>
<description>60 Delicious Recipes For A Classic Ingredient, Anness Publishing, 2008, 96 pages, ISBN: 9781844766222, Our price: 3.49 GBP (You save: 30%)</description>
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<title>Toni Patrick: 101 Things To Do With Canned Biscuits</title>
<description>Gibbs M. Smith Inc, 2008, 128 pages, ISBN: 9781423604631, Our price: 4.19 GBP (You save: 30%)</description>
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<title>Sally Mansfield: Perfect Potatoes</title>
<description>Anness Publishing, 2008, 128 pages, ISBN: 9781844766390, Our price: 6.29 GBP (You save: 30%)</description>
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<title>Kathryn Hawkins, Angus Ferguson: The Connoisseur's Guide To Oils And Vinegars</title>
<description>Apple Press, 2008, 160 pages, ISBN: 9781845432720, Our price: 9.09 GBP (You save: 30%)</description>
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<title>Sara Paston-Williams: Good Old-Fashioned Jams, Preserves And Chutneys</title>
<description>Anova Books, 2008, 208 pages, ISBN: 9781905400706, Our price: 11.89 GBP (You save: 30%)</description>
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<title>Alison Boteler: The Gourmet's Guide To Cooking With Wine</title>
<description>Rockport Publishers Inc., 2008, 232 pages, ISBN: 9781592534708, Our price: 9.09 GBP (You save: 30%)</description>
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<title>Leanne Kitchen: The Greengrocer</title>
<description>Murdoch Books, 2008, 256 pages, ISBN: 9781741962000, Our price: 13.29 GBP (You save: 30%)</description>
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<title>Ted Jordan Meredith: The Complete Book Of Garlic</title>
<description>Timber Press, 2008, 332 pages, ISBN: 9780881928839, Our price: 17.50 GBP (You save: 30%)</description>
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<title>Brian Glover: Cooking With Pumpkins And Squash</title>
<description>Ryland, Peters &amp; Small Ltd, 2008, 96 pages, ISBN: 9781845977078, Our price: 6.99 GBP (You save: 30%)</description>
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<title>Anna Del Conte, Thomas Laessoe: The Edible Mushroom Book</title>
<description>Penguin Books Ltd, 2008, 192 pages, ISBN: 9781405332132, Our price: 9.09 GBP (You save: 30%)</description>
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<title>John Schlimm: The Ultimate Beer Lover's Cookbook</title>
<description>Cumberland House Publishing,Us, 2008, 512 pages, ISBN: 9781581826517, Our price: 15.37 GBP (You save: 30%)</description>
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<description>Absolute Press, 2008, 160 pages, ISBN: 9781904573845, Our price: 9.09 GBP (You save: 30%)</description>
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<title>Shirley Hensley: Sauerkraut's Incredible Fascinations</title>
<description>Trafford Publishing, 2008, 184 pages, ISBN: 9781425165208, Our price: 6.58 GBP (You save: 20%)</description>
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<title>Stuart Walton, Norma Miller: Spirits And Liquers For Every Kitchen</title>
<description>Anness Publishing, 2008, 264 pages, ISBN: 9780754817680, Our price: 6.99 GBP (You save: 30%)</description>
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<title>Maxine Clark: Risotto</title>
<description>Ryland, Peters &amp; Small Ltd, 2008, ISBN: 9781845976958, Our price: 7.69 GBP (You save: 30%)</description>
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<title>Jan Orchard: The Hedgerow Harvest</title>
<description>The Crowood Press Ltd, 2008, 96 pages, ISBN: 9781847970404, Our price: 7.99 GBP (You save: 20%)</description>
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<title>Atul Kochhar: Fish, Indian Style</title>
<description>100 Simple Spicy Recipes, Absolute Press, 2008, 216 pages, ISBN: 9781904573838, Our price: 14.00 GBP (You save: 30%)</description>
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<title>The Philadelphia Cookbook</title>
<description>Ebury Press, 2008, 192 pages, ISBN: 9780091922825, Our price: 10.49 GBP (You save: 30%)</description>
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<title>Alex Barker, Sally Mansfield, Christine Ingram: The Complete Illustrated Potato And Rice Bible</title>
<description>Anness Publishing, 2008, 512 pages, ISBN: 9780754818342, Our price: 10.49 GBP (You save: 30%)</description>
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<title>Polly Tyrer: Leiths Vegetable Bible</title>
<description>Bloomsbury Publishing Plc, 2008, 576 pages, ISBN: 9780747597896, Our price: 21.00 GBP (You save: 30%)</description>
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<title>James Thacher: The American Orchardist</title>
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<title>Potatoes</title>
<description>Acp Publishing Pty Ltd, 2008, 64 pages, ISBN: 9781863968102, Our price: 2.45 GBP (You save: 30%)</description>
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<title>Alex Barker: Potato</title>
<description>150 Fabulous Recipes, Anness Publishing, 2008, 264 pages, ISBN: 9780754817673, Our price: 6.99 GBP (You save: 30%)</description>
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<title>Kathy Brown: Edible Flowers</title>
<description>Anness Publishing, 2008, 160 pages, ISBN: 9781903141656, Our price: 10.49 GBP (You save: 30%)</description>
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<title>Oda Tietz: Strawberries</title>
<description>Silverback Books Inc, 2008, 120 pages, ISBN: 9781930603042, Our price: 6.74 GBP (You save: 25%)</description>
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<title>Ania Catalano: Baking With Agave Nectar</title>
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<title>Food From Your Garden And Allotment</title>
<description>David &amp; Charles Plc, 2008, 320 pages, ISBN: 9780276442636, Our price: 10.49 GBP (You save: 30%)</description>
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<title>Tessa Evelegh: Lavender</title>
<description>Anness Publishing, 2008, 64 pages, ISBN: 9780754818045, Our price: 4.89 GBP (You save: 30%)</description>
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<title>Jenni Muir: A Cook's Guide To Grains</title>
<description>Octopus Publishing Group                     , 2008, 272 pages, ISBN: 9781840915068, Our price: 9.09 GBP (You save: 30%)</description>
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<title>Christine Ingram: Risotto And Classic Rice Cooking</title>
<description>Anness Publishing, 2008, 224 pages, ISBN: 9780754818083, Our price: 11.89 GBP (You save: 30%)</description>
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<title>Marcie Kaufman: Seasonal Appetite</title>
<description>Iuniverse.Com, 2008, 292 pages, ISBN: 9780595431212, Our price: 17.34 GBP (You save: 5%)</description>
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<title>Paul Hartley: The Lyle's Golden Syrup Cookbook</title>
<description>Absolute Press, 2008, 78 pages, ISBN: 9781904573791, Our price: 5.59 GBP (You save: 30%)</description>
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<title>Elaine Borish: What Will I Do With All Those Root Vegetables?</title>
<description>Fidelio Press, 2008, 243 pages, ISBN: 9780952488170, Our price: 6.97 GBP (You save: 30%)</description>
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<title>Rosie Gordon: Rice And Grains</title>
<description>Anness Publishing, 2008, 128 pages, ISBN: 9781844764631, Our price: 6.29 GBP (You save: 30%)</description>
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<description>Ryland, Peters &amp; Small Ltd, 2008, 96 pages, ISBN: 9781845975951, Our price: 7.69 GBP (You save: 30%)</description>
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<title>Vinegar</title>
<description>Flame Tree Publishing, 2008, 192 pages, ISBN: 9781847861863, Our price: 6.99 GBP (You save: 30%)</description>
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<description>Xlibris Corporation, 2008, 88 pages, ISBN: 9781436306461, Our price: 13.30 GBP (You save: 5%)</description>
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<description>The Good Life Press, 2008, 152 pages, ISBN: 9781904871248, Our price: 9.74 GBP (You save: 25%)</description>
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