Quentin Bacon
Margaret Braun Is A Sugar Artist Whose Work Explores The Connection Between The Food Arts And Fine Arts. She Began Working In Pastry Kitchens While Studying Art. Her Remarkable Cakes Have Been Exhibited Internationally, Shown On Major Network Television And In Notable Films, And Featured On The Covers Of "Food Arts" And "Gourmet," And In The "New York Times," "New York" Magazine, "Food & Wine," "Martha Stewart Weddings," "Bride's," "Instyle," "Lucky," The "New York Observer," And "Interview," Among Other Prominent Publications. A Resident Of New York City, Braun Maintains A Distinguished Clien
Stone Curtis:
Relaxed Cooking with Curtis Stone: Recipes to Put You in My Favorite Mood
Photographer: Quentin Bacon
Clarkson N Potter Publishers , 2009
Hardcover, 272 pages
Rucker Dean:
Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa
Photographer: Quentin Bacon, Photographer: Marah Stets
Clarkson N Potter Publishers , 2009
Hardcover, 288 pages
Mead Matthew:
Entertaining Simple
Photographer: Quentin Bacon, Text by (art/photo books): Jill Kirchner Simpson
John Wiley & Sons , 2008
Quality paperback, 255 pages
Dweck Poopa, Cohen Michael J.:
Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
Photographer: Quentin Bacon
Ecco , 2007
Hardcover, 388 pages
Lagasse Emeril:
Emeril's There's a Chef in My World!: Recipes That Take You Places
Illustrator: Charles Yuen, Illustrator: Quentin Bacon
Harpercollins , 2006
Hardcover, 224 pages
Garten Ina:
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
Photographer: Quentin Bacon
Clarkson N Potter Publishers , 2006
Hardcover, 256 pages
Pappas Lou Seibert:
Thanksgiving Entertaining
Williams-Sonoma Entertaining
Editor: Chuck Williams, Photographer: Quentin Bacon
Free Press , 2005
Hardcover, 143 pages
Brennan Georgeanne:
Christmas Entertaining
Williams-Sonoma Entertaining
Editor: Chuck Williams, Photographer: Quentin Bacon
Free Press , 2005
Hardcover, 143 pages
