Jerome O. Nriagu
About The Editors Jerome O. Nriagu Is A Professor In The Department Of Environmental And Industrial Health, School Of Public Health, The University Of Michigan, And An Adjunct Professor At The University Of Waterloo. For Many Years He Was A Research Scientist With The National Water Research Institute, Burlington, Ontario. He Is The Editor Of The Wiley Series In Advances In Environmental Science And Technology And Has Edited, Among Many Other Volumes, Nickel And Human Health, Food Contamination From Environmental Sources, Gaseous Pollutants, And Aquatic Toxicology. Dr. Nriagu Received Bsc And
Mineral Components in Foods
Chemical And Functional Properties Of Food Components Series
Editor: Piotr Szefer, Editor: Jerome O. Nriagu
Crc Press , 2006
Hardcover, 466 pages
