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Jacques Pepin

Jacques Pepin Is The Celebrated Host Of Award-Winning Cooking Shows On National Public Television, Master Chef, Food Columnist, Cooking Teacher, And Author Of Nineteen Cookbooks. Jacques Is The Dean Of Special Programs At The French Culinary Institute In Manhattan And An Adjunct Faculty Member At Boston University.

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Pepin Jacques:
Jacques Pepin Celebrates

Illustrator: Jacques Pepin, Photographer: Christopher Hirsheimer
Alfred A. Knopf , 2001
Hardcover, 480 pages

Not available

Pepin Jacques:
Jacques Pepin Celebrates

Illustrator: Jacques Pepin, Photographer: Christopher Hirsheimer
Alfred A. Knopf , 2001
Hardcover, 480 pages

Not available

Pepin Jacques:
Jacques Pepin's Simple and Healthy Cooking

Illustrator: Jacques Pepin
Rodale Press, 1999
Quality paperback, 354 pages

Not available

Pepin Jacques:
Jacques Pepin's Simple and Healthy Cooking

Illustrator: Jacques Pepin
Rodale Press, 1999
Quality paperback, 354 pages

Not available

Heatter Maida:
Pies & Tarts

Maida Heatter Classic Library
Foreword by: Jacques Pepin
Andrews Mcmeel Publishing , 1997
Hardcover, 288 pages

Not available
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