Gordon Ramsay
Gordon Ramsay's Radical Career Change At Seventeen, From Soccer Player To Chef, Led To The Awakening Of Exceptional Talent. He Is Now The Holder Of An Extraordinary Ten Michelin Stars, For His Restaurants In London And New York, And Is At The Head Of A Food Empire, With Restaurants In Places As Far Afield As Tokyo And Prague. He Has Produced A Number Of Bestselling Cookbooks, Published A Hugely Successful Autobiography, "Roasting In Hell's Kitchen", And Starred In A Stream Of Successful Television Series, Including The Award-Winning "Ramsay's Kitchen Nightmares" And "Hell's Kitchen" On Fox
Denny Roz:
Real Food Handbook
Foreword by: Gordon Ramsay
Prion , 1999
Quality paperback, 344 pages
Ramsay Gordon:
Gordon Ramsay's Fast Food
Key Porter Books , 2010
Quality paperback, 256 pages
Ramsay Gordon:
Cooking for Friends
William Morrow Cookbooks , 2009
Hardcover, 272 pages
Ramsay Gordon:
Gordon Ramsay's Healthy Appetite: Recipes from the F Word
Photographer: Lisa Barber, Contribution by: Mark Sargeant
Key Porter Books , 2009
Hardcover, 255 pages
Ramsay Gordon, Atherton Jason:
Gordon Ramsay's Maze
Foreword by: Ferran Adria
Key Porter Books , 2009
Hardcover, 256 pages
Ramsay Gordon:
Gordon Ramsay's Fast Food: Recipes from the F Word
Photographer: Jill Mead, Photographer: Mark Sargeant
Key Porter Books , 2008
Hardcover, 255 pages
Ramsay Gordon:
Gordon Ramsay's Three Star Chef
Key Porter Books , 2008
Hardcover, 224 pages
Ramsay Gordon:
Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection
Harperentertainment , 2007
Quality paperback, 287 pages








