David Joachim
David Joachim Is The Author Of "A Man, A Can, A Plan", Which Was A New York Times Best-Seller With Over 500,000 Copies Sold, As Well As "A Man, A Can, A Grill" And "A Man, A Can, A Microwave". He Is Also The Author Or Co-Author Of A Number Of Books On Food And Cooking. David Is A Member Of Iacp And Lives In Pa.
Chronicle Books , Schloss Andrew, Joachim David:
Mastering the Grill Deck
Chronicle Books, 2009
Extraordinary Meals from Ordinary Ingredients: 919 Fabulously Fast and Frugal Recipes, Each with a Secret Ingredient!
Editor: David Joachim
Reader's Digest Association , 2008
Quality paperback, 384 pages
Joachim David, Schloss Andrew, Handel A. Philip:
The Science of Good Food: The Ultimate Reference on How Cooking Works
Robert Rose , 2008
Hardcover, 624 pages
Schloss Andrew, Joachim David:
Mastering the Grill: The Owner's Manual for Outdoor Cooking
Photographer: Alison Miksch
Chronicle Books, 2007
Quality paperback, 415 pages
Joachim David, Men's Health Magazine :
A Man, a Can, a Plan, a Second Helping: 50 Fast Meals to Satisfy Your Healthy Appetite
Rodale Press, 2007
Hardcover, 43 pages
Malgieri Nick, Joachim David:
Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Gene
Morrow Cookbooks , 2006
Hardcover, 310 pages
Joachim David:
The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce
Fair Winds Press (Ma) , 2006
Hardcover, 260 pages
Joachim David:
The Tailgater's Cookbook
Broadway Books , 2005
Quality paperback, 199 pages
