Bill Bettencourt
Bettencourt Bill:
Seagulls Astray
(Maigo No Kamome)
Trafford Publishing (Canada), 2008
Paperback, 384 pages
Essentials of Italian: Recipes and Techniques for Delicious Italian Meals
Essentials
Editor: Chuck Williams, Photographer: Bill Bettencourt, Contribution by: Michele Scicolone
Oxmoor House , 2008
Hardcover, 287 pages
Rodgers Rick:
Make Ahead
Williams-Sonoma Food Made Fast
Editor: Chuck Williams, Photographer: Bill Bettencourt
Oxmoor House , 2008
Hardcover, 111 pages
Harlow Jay:
Seafood
Williams-Sonoma Food Made Fast
Editor: Williams Chuck, Photographer: Bill Bettencourt
Williams-Sonoma , 2007
Hardcover, 111 pages
Kingsley Farina Wong:
Asian
Williams-Sonoma Food Made Fast
Editor: Williams Chuck, Photographer: Bill Bettencourt
Williams-Sonoma , 2007
Hardcover, 111 pages
Barnard Melanie:
Simple Suppers
Williams-Sonoma Food Made Fast
Editor: Chuck Williams, Photographer: Bill Bettencourt
Williams-Sonoma , 2007
Hardcover, 111 pages
Jacobi Dana:
Vegetarian
Williams-Sonoma Food Made Fast
Editor: Chuck Williams, Photographer: Bill Bettencourt
Williams-Sonoma , 2007
Hardcover, 111 pages
Brennan Georgeanne:
Soup
Williams-Sonoma Good Food Fast
Editor: Chuck Williams, Photographer: Bill Bettencourt
Oxmoor House , 2006
Hardcover, 111 pages








