Bocuse Paul, Vaillant Jean-Charles:
Bocuse In Your Kitchen

Simple French Recipes For The Home Chef

Editions Flammarion (France), 2007
Hardback, 304 pages
Size: 260x180 mm
ISBN: 9782080305602
ISBN-10: 2080305603

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Bocuse In Your Kitchen

Simple French Recipes for the Home Chef. The Godfather of French cuisine brings all of the basics to your table in 220 easy-to-follow recipes for authentic sauces, condiments, appetizers, main courses and desserts.

Related links:

Paul Bocuse
Jean-Charles Vaillant
National & regional cuisine
Food & drink / cookery
Family, home and practical interests
Editions Flammarion

More information from Wikipedia:

Paul Bocuse
Jean-Charles Vaillant
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