Ferrand Franck, Rival Pierre, Sarramon Christian:
Gourmet Bistros And Restaurants Of Paris
The City's Finest Tables
Editions Flammarion (France), 2006
Hardback, 168 pages
Size: 316x248 mm
ISBN: 9782080305084
ISBN-10: 2080305085
List price: £19.95
You save: 30%
Gourmet Bistros And Restaurants Of Paris
From the glittering decadence of triple-Michelin-starred chef Guy Martin's Le Grand Vefour to the trendy decor at Jacques Garcial's Hotel Costes, and from Philippe Starck's Bacarrat wonderland to the student haven at Polidor, the restaurants presented here are the tried and true; they define the delights of dining a la francaise. PREVIOUSLY ANNOUNCED IN AUGUST 2005 BUYERS' GUIDE AS 'JACQUES GARCIA'.

