Anderson Stephanie:
Killer Chili
Savory Recipes From North America's Favorite Chilli Restaurants
Chronicle Books (United States), 2007
Paperback, 112 pages
Size: 229x184 mm
ISBN: 9781932855609
ISBN-10: 1932855602
List price: £11.99
You save: 30%
Killer Chili
Part of the "Killer" series, this book presents the chili recipes from fifty renowned restaurants in the United States and Canada. It includes savoury secret formulas including a beer-laden chorizo sausage chili, a savory Cape Cod seafood variety, a meatless Southwestern vegetable chili, and a rosemary-flavored Tuscan version.

