Tomnay Susan:
Fondue And Chocolate
Australian Consolidated Press UK (United Kingdom), 2009
Paperback, 64 pages
Size: 190x138 mm
ISBN: 9781903777749
ISBN-10: 1903777747
List price: £3.50
You save: 30%
Fondue And Chocolate
For the sweetest sharing treat around, what could be better than chocolate: melted as the basis for a fondue, or baked, chilled and slices as cheesecake or dessert. This title features fondue ideas with chocolate, cream and white chocolate.
