Japanese Cooking Class
Acp Publishing Pty Ltd (Australia), 2004
Paperback, 120 pages
Size: 275x205 mm
ISBN: 9781863961875
ISBN-10: 1863961879
List price: £6.99
You save: 30%
Japanese Cooking Class
Unique flavours, elegant presentation and light healthy food served in a manner that is fresh and interesting are just some of the features of Japanese cooking. This collection contains all the favourites: soups, sashimi, sushi, rice and noodles, sukiyaki and tempura, yakitori and teppanyaki.

