Scarr Angie:
Miniature Food Masterclass
Guild Of Master Craftsman Publications Ltd (United Kingdom), 2009
Paperback, 160 pages
Size: 248x186 mm
ISBN: 9781861085252
ISBN-10: 1861085257
List price: £16.99
You save: 30%
Miniature Food Masterclass
Lets you find out how to create liquid and translucent effects, glazes, moulding and veining. This book features projects that include: pastry cases, chocolate recipes, toffee apples, fruit tarts, strawberries, melons, cabbage and mushrooms.

