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Fraser Linda:
70 Easy-To-Make Chicken Dishes

Simple Recipes For Evry Occasion

Anness Publishing (United Kingdom), 2009
Paperback, 96 pages
Size: 297x228 mm
ISBN: 9781844768738
ISBN-10: 1844768732

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70 Easy-To-Make Chicken Dishes

A collection of 70 gourmet chicken dishes. It offers advice on preparing poultry and basic cooking techniques including: jointing, boning, frying, spatchcocking, sauteing, poaching, casseroling and braising.

Related links:

Linda Fraser
Anness Publishing

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Linda Fraser
© 2006-2009 Eruditor Ltd and its partners

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