Ko Masaki:
Japanese

Anness Publishing (United Kingdom), 2004
Paperback, 64 pages
Size: 229x250 mm
ISBN: 9781844760428
ISBN-10: 1844760421

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Japanese

This series is a passport for exploring culinary traditions all around the world. Each book offers 40 classic and innovative recipes from a popular cuisine, with a fascinating introduction to the region's cooking heritage, and information about special techniques and exotic ingredients.

Related links:

Masaki Ko
National & regional cuisine
Food & drink / cookery
Family, home and practical interests
Anness Publishing

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Masaki Ko
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