Werlin Laura:
The All American Cheese And Wine Book

Pairing, Profiles And Recipes

Stewart, Tabori & Chang Inc (United States), 2003
Hardback, 336 pages
Size: 241x204 mm
ISBN: 9781584791249
ISBN-10: 1584791241

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The All American Cheese And Wine Book

Presents American combinations of cheese and wine, including recipes, an overview of basic types of cheese and wine, and profiles of American cheesemakers and winemakers.

Related links:

Laura Werlin
Cookery by ingredient
General cookery
Food & drink / cookery
Family, home and practical interests
Stewart, Tabori & Chang Inc

More information from Wikipedia:

Laura Werlin
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