Black Cary:
Zen And The Art Of Cooking Beer-Can Chicken
The Definitive Guide
Red Owl Publications (United States), 2007
Paperback, 212 pages
Size: 216x144 mm
ISBN: 9780975427910
ISBN-10: 0975427911
List price: £9.99
You save: 30%
Zen And The Art Of Cooking Beer-Can Chicken
A guide to cooking poultry using the 'Beer-Can' Poultry Cooking Technique. It provides information about brining, injecting, and creating rubs and marinades.
