Nabisco Corporation Nj, USA:
Amorphous Food And Pharmaceutical Systems
Editor: H.Levine
Royal Society Of Chemistry (United Kingdom), 2002
Hardback, 396 pages
Size: 234x156 mm
ISBN: 9780854048663
ISBN-10: 0854048669
List price: £99.50
You save: 5%
Amorphous Food And Pharmaceutical Systems
During the 1990s, the importance of amorphous water-soluble substances has been increasingly recognized within the food and pharmaceutical industries. In response, this title brings together leading experts to contribute to this cross-disciplinary account of the subject.


