Rosso Julee, Lukins Sheila, Mclaughlin Michael:
The Silver Palate Cookbook
Workman Publishing (United States), 2007
Paperback, 480 pages
Size: 254x178 mm
ISBN: 9780761145974
ISBN-10: 0761145974
List price: £13.99
You save: 30%
The Silver Palate Cookbook
A collection of recipes from The Silver Palate, the first gourmet carry-out shop in Manhattan, including recipes for Chicken Marbella, Curried Butternut Squash Soup, Brie Wrapped in Filo, Chilli for a Crowd, Marinated Chevres, Raspberry-Sauternes Dessert Soup, and White Sangria.

