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Jack Lisa:
Benchmarking In Food And Farming

Creating Sustainable Change

Gower Publishing Ltd (United Kingdom), 2009
Hardback, 154 pages
Size: 244x172 mm
ISBN: 9780566088353
ISBN-10: 0566088355

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Benchmarking In Food And Farming

Offers an overview of various benchmarking practices in agriculture and the food supply chain, and evaluating the potential of these practices to drive sustainable innovation in food and farming. This book is suitable for those working in food supply chain businesses, and also for those involved in the general practice of benchmarking.

Related links:

Lisa Jack
Agriculture & farming
Technology, engineering, agriculture, veterinary science
Gower Publishing Ltd

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Lisa Jack
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