Altman Joey, Schacht Jennie:
Without Reservations

How To Make Bold, Creative, Flavorful Food At Home

John Wiley And Sons Ltd (United States), 2008
Hardback, 288 pages
Size: 236x213 mm
ISBN: 9780470130452
ISBN-10: 0470130458

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Without Reservations

Reveals how to prepare restaurant-style food at home. This book covers cocktails, appetizers, entres and desserts. It contains recipes that feature ingredients, vibrant flavors, and artful presentations.

Related links:

Joey Altman
Jennie Schacht
General cookery
Food & drink / cookery
Family, home and practical interests
John Wiley And Sons Ltd

More information from Wikipedia:

Joey Altman
Jennie Schacht
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