Altman Joey, Schacht Jennie:
Without Reservations
How To Make Bold, Creative, Flavorful Food At Home
John Wiley And Sons Ltd (United States), 2008
Hardback, 288 pages
Size: 236x213 mm
ISBN: 9780470130452
ISBN-10: 0470130458
List price: £22.99
You save: 30%
Without Reservations
Reveals how to prepare restaurant-style food at home. This book covers cocktails, appetizers, entres and desserts. It contains recipes that feature ingredients, vibrant flavors, and artful presentations.

