Purviance Jamie, Weber Grills :
Weber's Way to Grill: The Step-By-Step Guide to Expert Grilling
Oxmoor House , 2009
Quality paperback, 320 pages
Size: 282x224 mm
ISBN: 9780376020598
ISBN-10: 0376020598
Jamie Purviance
Purviance Has Been A Chef At A Napa Valley Winery, Food Editor Of Appellation Magazine, And A Contributor To Various Books, Magazines, And New Media. He Holds A Degree In Culinary Arts From The Culinary Institute Of America.

