Harvard Student Agencies Bartending Course:
Bartending 101

The Basics Of Mixology

4 Rev Ed

Griffin Publishing (United States), 2006
Paperback, 224 pages
Size: 210x140 mm
ISBN: 9780312349066
ISBN-10: 0312349068

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Bartending 101

Presents a guide with everything needed to turn the least sophisticated drinker into a sauce-slinger extraordinaire in no time flat. Despite the informative anecdotes, sidebars, and factoids, the focus is still on explaining the basics of mixology, including: the setup of a professional bar; the tools of the trade and how to use them; and more.

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Harvard Student Agencies Bartending Course
Hospitality industry
Service industries
Industry & industrial studies
Economics, finance, business and industry
Griffin Publishing

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Harvard Student Agencies Bartending Course
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