Link Donald:
Real Cajun: Rustic Home Cooking from Donald Link's Louisiana
Photographer: ChrisGranger, Photographer: PaulaDisbrowe
Clarkson N Potter Publishers , 2009
Hardcover, 255 pages
Size: 260x200 mm
ISBN: 9780307395818
ISBN-10: 0307395812
Paula Disbrowe
Paula Disbrowe Was The Cowgirl Chef At Hart & Hind Fitness Ranch In Rio Frio, Texas, From January 2002 To December 2005. Prior To That She Spent Ten Years In Manhattan Working As A Food And Travel Writer. Her Work Has Appeared In The "New York Times", "T Living", "Food & Wine", "Spa", "Health", "Cooking Light", And "Saveur", Among Others. She Was The Food Editor Of "Restaurant Business" Magazine From 1997 Through January Of 2000. She Lives With Her Husband And Their Menagerie Of Animals At Whistle Berry Ranch In The Nueces Canyon And In Austin, Texas.

