Kurlansky Mark:
The Big Oyster

New York In The World - A Molluscular History

Vintage (United Kingdom), 2006
Hardback, 320 pages
Size: 211x151 mm
ISBN: 9780224074339
ISBN-10: 0224074334

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The Big Oyster

Presents a history that reveals culinary evolution and food trends in a city that has always been a gastronomic trendsetter. This is also an economic history, examining the impact of transportation innovations that changed urban living and food and also accounted for the growth of a thriving international oyster trade.

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