Advances In Food And Nutrition Research (Vol. 56)
Series editor: SteveTaylor
Elsevier Science & Technology (United Kingdom), 2009
Hardback, 290 pages
Size: 229x152 mm
ISBN: 9780123744395
ISBN-10: 0123744393
Advances In Food And Nutrition Research
Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This title includes information for food scientists and nutritionists; peer-reviewed articles by a panel of respected scientists; and the go-to series since 1948.

