Nitrogen In The Environment

2 Rev Ed

Editor: J.L.Hatfield

Elsevier Science & Technology (United Kingdom), 2008
Hardback, 720 pages
Size: 229x152 mm
ISBN: 9780123743473
ISBN-10: 0123743478

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Nitrogen In The Environment

Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires use of nitrogen in agriculture to supply human needs for dietary protein. This book provides a holistic perspective and treatment of nitrogen.

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J.L. Hatfield
Environmental engineering & technology
Technology, engineering, agriculture, veterinary science
Elsevier Science & Technology

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J.L. Hatfield
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