Shibamoto Takayuki, Bjeldanes Leonard F.:
Introduction To Food Toxicology
Elsevier Science & Technology (United Kingdom), 2009
Hardback, 320 pages
Size: 235x191 mm
ISBN: 9780123742865
ISBN-10: 0123742862
List price: £47.99
You save: 10%
Introduction To Food Toxicology
The field of food safety includes many developments in the understanding of the entire range of toxic compounds found in foods - whether naturally occurring or having been introduced by industry or food processing methods. This work explores these developments while continuing to offer a core understanding of basic principles of food toxicology.

