Jackson Ronald S.:
Wine Tasting

A Professional Handbook

2 Rev Ed

Elsevier Science & Technology (United Kingdom), 2009
Hardback, 512 pages
Size: 235x191 mm
ISBN: 9780123741813
ISBN-10: 0123741815

Our price: £49.49
List price: £54.99
You save: 10%

Usually ships in 1-2 working days.

Will be shipped from: United Kingdom
 Add to Shopping Basket 

Wine Tasting

A guide for professional or connoisseur seeking to understand the theory and practice of wine tasting. It offers information from techniques for assessing wine properties and quality, including physiological, psychological, and physicochemical sensory evaluation, to information on types of wine.

Related links:

Ronald S. Jackson
Wines
Alcoholic beverages
Beverages
Food & drink / cookery
Family, home and practical interests
Elsevier Science & Technology

More information from Wikipedia:

Ronald S. Jackson
© 2006-2009 Eruditor Ltd and its partners

Search

Whole catalogue
Humanities

Advanced Search

Browse

Authors’ Name Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Share |