Parker Bowles Tom:
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A Journey Through The British And Their Food

Ebury Press (United Kingdom), 2009
Paperback, 320 pages
Size: 215x135 mm
ISBN: 9780091926687
ISBN-10: 0091926688

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Full English

From West Country cider brewers to Yorkshire tripe dressers, this title introduces the punters and producers at the heart of our food traditions. It maps out England's defining dishes: Fish & Chips in the North, Balti in the midlands, and Snail Porridge at the Fat Duck.

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