Bishop Jack:
Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce, with Over 350 Recipes
William Morrow Cookbooks , 2001
Hardcover, 416 pages
Size: 241x199 mm
ISBN: 9780060192211
ISBN-10: 0060192216
Jack Bishop
Jack Bishop Is A Well-Known Cookbook Author And Food Writer Who Writes Frequently About Vegetables For The "New York Times" And "Cook's Illustrated" And "Natural Health" Magazines. His Cookbooks Include "Pasta E Verdura, The Complete Italian Vegetarian Cookbook, " And "Lasagna." Jack And His Family Live In Sag Harbor, New York.

