Downie David:
Cooking the Roman Way: Authentic Recipes from the Home Cooks and Trattorias of Rome
Photographer: AlisonHarris
William Morrow Cookbooks , 2002
Hardcover, 336 pages
Size: 244x214 mm
ISBN: 9780060188924
ISBN-10: 0060188928
David Downie
David Downie Is The Author Of "Enchanted Liguria: A Celebration Of The Culture, Lifestyle, And Food Of The Italian Riviera". His Food And Travel Articles Have Appeared In Many Publications, Including "Saveur, Departures", And The "Los Angeles Times Magazine". He Has Also Published A Book Of Essays In Italian And A Thriller In French. He And His Wife, Alison Harris, Divide Their Time Between Paris And Italy.
Alison Harris
Alison Harris Pioneered The Disability Equality Training Of Trainers Course Which Was Developed In Kosovo In Partnership With Handikos, A Disabled People's Organization.

