Huang Ching-He:
Chinese Food Made Easy

100 Simple, Healthy Recipes From Easy-To-Find Ingredients

Tv Tie-In Ed

Harpercollins Publishers (United Kingdom), 2008
Hardback, 192 pages
Size: 252x195 mm
ISBN: 9780007264988
ISBN-10: 0007264984

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Chinese Food Made Easy

Ching-He Huang is one of the brightest stars in modern Chinese cooking in the UK. Each week in her new BBC2 series she re-invents the nation's favourite Chinese dishes, modernising them with fresh, easy to buy ingredients, and offering simple practical tips and techniques. These are brought together in this beautiful book to accompany the series.

Related links:

Ching-He Huang
National & regional cuisine
Food & drink / cookery
Family, home and practical interests
Harpercollins Publishers

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Ching-He Huang
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