Service industries
Fashion & beauty industries Financial services industry Hospitality industry Security services Sport & leisure industries Tourism industry
Drummond Karen Eich, Brefere Lisa M.:
Nutrition For Foodservice And Culinary Professionals
7 Rev Ed
John Wiley And Sons Ltd (United Kingdom), 2009
Hardback, 656 pages
Murphy Stephanie, Neuneker Alisa R.:
Quickbooks For The Restaurant
A Step-By-Step Guide To Keeping Track Of Your Business
John Wiley And Sons Ltd (United Kingdom), 2009
Paperback, 312 pages
International Culinary Schools At The Art Institutes, Lavilla Joseph:
The Wine, Beer, And Spirits Handbook
A Guide To Styles And Service
John Wiley And Sons Ltd (United Kingdom), 2009
Hardback, 528 pages
Culinary Institute Of America:
Remarkable Service
A Guide To Winning And Keeping Customers For Servers, Managers, And Restaurant Owners
2 Rev Ed
John Wiley And Sons Ltd (United Kingdom), 2009
Paperback, 304 pages
Szymanski Stefan:
Playbooks And Checkbooks
An Introduction To The Economics Of Modern Sports
University Presses Of California, Columbia And Princeton (United States), 2009
Hardback, 248 pages
Varsity Directory Of Investigators And Process Servers, 2009
Editor: Crispin Williams
Shaw & Sons Ltd (United Kingdom), 2009
Paperback, 248 pages
Spengler John O., Anderson Paul, Connaughton Daniel, Baker Thomas:
Introduction To Sport Law
Human Kinetics Europe Ltd (United Kingdom), 2009
Hardback, 360 pages
Chen Joseph S., Sloan Philip, Legrand Willy:
Sustainability In The Hospitality Industry
Principles Of Sustainable Operations
Elsevier Science & Technology (United Kingdom), 2009
Paperback, 200 pages
Fashion & beauty industries Financial services industry Hospitality industry Security services Sport & leisure industries Tourism industry






