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Tennant Jane:
Our Founding Foods

With: S. G. B., Jr. Tennant
Willow Creek Press , 2008
Quality paperback, 256 pages

Our price: £7.32
You save: 30%
Not available

Jacobsen Rowan:
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America

Bloomsbury Publishing Plc, 2008
Quality paperback, 298 pages

Our price: £7.33
You save: 30%
Not available

Groover Michael:
My Delicious Life with Paula Deen

With: Sherry Suib Cohen
Simon & Schuster, 2009
Hardback, 256 pages

Our price: £10.79
You save: 30%
Not available

Medeiros Tracey:
Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State

Photographer: Scott Dorrance, Foreword by: Molly Stevens
Storey Publishing , 2008
Quality paperback, 288 pages

Our price: £8.61
You save: 30%
Not available

Willard Pat:
America Eats!: On the Road with the Wpa - The Fish Fries, Box Supper Socials, and Chitlin Feasts That Define

Bloomsbury Publishing Plc, 2009
Quality paperback, 320 pages

Our price: £6.90
You save: 30%
Not available

Hufnagle Bill:
Biker Billy's Roadhouse Cookbook: Adventures in Roadside Cuisine

Adventures in Roadside Cuisine
Globe Pequot Press (United States), 2009
Quality paperback, 221 pages

Our price: £9.09
List price: £11.95
You save: 30%

Usually ships within 2 weeks.

Will be shipped from: United Kingdom
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Guas David, Pelzel Raquel:
Damgoodsweet: Desserts to Satisfy Your Sweet Tooth, New Orleans Style

Desserts to Satisfy Your Sweet Tooth, New Orleans Style
Taunton Press Inc (United States), 2009
Hardback, 176 pages

Our price: £11.89
List price: £16.99
You save: 30%

Usually ships within 2 weeks.

Will be shipped from: United Kingdom
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Smith Andrew F.:
Hamburger: A Global History

A Global History
Edible (Reaktion Books)
Reaktion Books (United Kingdom), 2008
Hardback, 128 pages

Our price: £6.29
List price: £8.99
You save: 30%

Usually ships within 2 weeks.

Will be shipped from: United Kingdom
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