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Phelts Marsha Dean:
The American Beach Cookbook

Usa
University Press Of Florida (United States), 2008
Quality paperback, 320 pages

Our price: £14.85
List price: £15.95
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Edelman Foy Allen:
Sweet Carolina: Favorite Desserts and Candies from the Old North State

Favorite Desserts and Candies from the Old North State
The University Of North Carolina Press (United States), 2009
Hardback, 288 pages

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Eighmey Rae Katherine, Miller Debbie:
Potluck Paradise: Favorite Fare from Church & Community Cookbooks

Favorite Fare from Church and Community Cookbooks
Foreword by: Dave Wood
Minnesota Historical Society Press,U.S. (United States), 2008
Quality paperback, 168 pages

Our price: £10.15
List price: £14.50
You save: 30%

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Cianciulli Joann:
L.A.'s Farmer's Market Cookbook: Meet Me at 3rd and Fairfax

Photographer: Karl Petzke
Chronicle Books (United States), 2009
Quality paperback, 272 pages

Our price: £11.19
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Hurt Jeanette:
The Cheeses of Wisconsin: A Culinary Travel Guide

Countryman Press , 2008
Quality paperback, 198 pages

Our price: £8.29
You save: 30%
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Huse Andy:
The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine

Celebrating a Century of History, Culture, and Cuisine
Florida History And Culture (Hardcover)
University Press Of Florida (United States), 2009
Hardback, 314 pages

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Deen Paula H.:
The Lady & Sons Savannah Country Cookbook

Introduction by: John Berendt
Random House , 2008
Hardback, 172 pages

Our price: £8.31
You save: 30%
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Deen Paula H.:
The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah

Random House , 2008
Hardback, 248 pages

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You save: 30%
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