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Preserving

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Humphries Carolyn:
How To Freeze

Everything You Need To Know About Freezing And Freezer Managment
Foulsham (United Kingdom), 2002
Paperback, 256 pages

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Whelan Jack:
Smoking Salmon And Trout

Plus Canning, Freezing, Pickling And More
Harbour Publishing (Canada), 2002
Paperback, 230 pages

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Costenbader Carol:
The Big Book Of Preserving The Harvest

Storey Books (United States), 2002
Paperback, 352 pages

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Kesselheim Alan S.:
Trail Food

Drying And Cooking Food For Backpacking And Paddling
Mcgraw-Hill Education - Europe (United States), 1998
Paperback, 112 pages

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Gribling Ricky M.:
Smoking Food

2 Rev Ed
Hyland House Publishing Pty Ltd (Australia), 1997
Paperback, 82 pages

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Bowen Carol:
The Basic Basics Home Freezing Handbook

Grub Street (United Kingdom), 1997
Paperback, 160 pages

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Walker Kate:
Practical Food Smoking

A Comprehensive Guide
Neil Wilson Publishing (United Kingdom), 1995
Paperback, 128 pages

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Thurber Nancy, Mead Gretchen, Chioffi Nancy:
Keeping The Harvest

Preserving Your Fruits, Vegetables And Herbs, Canning, Jams And Jellies, Freezing, Pickling, Drying, Curing, Cold Storage
Rev Ed
Storey Books (United States), 1991
Paperback, 208 pages

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