Preserving
Humphries Carolyn:
How To Freeze
Everything You Need To Know About Freezing And Freezer Managment
Foulsham (United Kingdom), 2002
Paperback, 256 pages
Whelan Jack:
Smoking Salmon And Trout
Plus Canning, Freezing, Pickling And More
Harbour Publishing (Canada), 2002
Paperback, 230 pages
Costenbader Carol:
The Big Book Of Preserving The Harvest
Storey Books (United States), 2002
Paperback, 352 pages
Kesselheim Alan S.:
Trail Food
Drying And Cooking Food For Backpacking And Paddling
Mcgraw-Hill Education - Europe (United States), 1998
Paperback, 112 pages
Gribling Ricky M.:
Smoking Food
2 Rev Ed
Hyland House Publishing Pty Ltd (Australia), 1997
Paperback, 82 pages
Bowen Carol:
The Basic Basics Home Freezing Handbook
Grub Street (United Kingdom), 1997
Paperback, 160 pages
Walker Kate:
Practical Food Smoking
A Comprehensive Guide
Neil Wilson Publishing (United Kingdom), 1995
Paperback, 128 pages
Thurber Nancy, Mead Gretchen, Chioffi Nancy:
Keeping The Harvest
Preserving Your Fruits, Vegetables And Herbs, Canning, Jams And Jellies, Freezing, Pickling, Drying, Curing, Cold Storage
Rev Ed
Storey Books (United States), 1991
Paperback, 208 pages








