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National & regional cuisine

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Gray Patience:
Honey From A Weed

Fasting And Feasting In Tuscany, Catalonia, The Cyclades And Apulia
New Ed
Prospect Books (United Kingdom), 2001
Paperback, 375 pages

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Lawrence Sue:
Taste Ye Back

Great Scots And The Food That Made Them
Headline Publishing Group (United Kingdom), 2009
Hardback, 224 pages

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Favourite English Recipes

Traditional Fare From Around The Counties
J Salmon Ltd (United Kingdom), 1998
Paperback, 48 pages

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Malaysian Favourites

Easy Recipes For Home Cooking
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2005
Paperback, 64 pages

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Beginners Thai

Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2004
Paperback, 120 pages

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Anand Anjum:
Indian Food Made Easy

Quadrille Publishing Ltd (United Kingdom), 2007
Paperback, 160 pages

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Alexiadou Vefa:
Vefa's Kitchen

Phaidon Press Ltd (United Kingdom), 2009
Hardback, 704 pages

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Kohli Hardeep Singh:
Indian Takeaway

A Very British Story
Canongate Books Ltd (United Kingdom), 2009
Paperback, 304 pages

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