National & regional cuisine
Gray Patience:
Honey From A Weed
Fasting And Feasting In Tuscany, Catalonia, The Cyclades And Apulia
New Ed
Prospect Books (United Kingdom), 2001
Paperback, 375 pages
Lawrence Sue:
Taste Ye Back
Great Scots And The Food That Made Them
Headline Publishing Group (United Kingdom), 2009
Hardback, 224 pages
Favourite English Recipes
Traditional Fare From Around The Counties
J Salmon Ltd (United Kingdom), 1998
Paperback, 48 pages
Malaysian Favourites
Easy Recipes For Home Cooking
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2005
Paperback, 64 pages
Beginners Thai
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2004
Paperback, 120 pages
Anand Anjum:
Indian Food Made Easy
Quadrille Publishing Ltd (United Kingdom), 2007
Paperback, 160 pages
Alexiadou Vefa:
Vefa's Kitchen
Phaidon Press Ltd (United Kingdom), 2009
Hardback, 704 pages
Kohli Hardeep Singh:
Indian Takeaway
A Very British Story
Canongate Books Ltd (United Kingdom), 2009
Paperback, 304 pages







