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National & regional cuisine

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National Geographic:
Food Journeys Of A Lifetime

500 Extraordinary Places To Eat Around The Globe
National Geographic Society (United States), 2009
Hardback, 320 pages

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Fleetwood Jenni, Bacon Josephine:
Illustrated Food And Cooking Of Africa And Middle East

A Fascinating Journey Through The Rich And Diverse Cuisines Of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Syria, Turkey And The Lebanon
Anness Publishing (United Kingdom), 2009
Hardback, 264 pages

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Staib Walter:
The City Tavern

Recipes From The Birthplace Of American Cuisine
The Perseus Books Group (United States), 2009
Hardback, 328 pages

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Landis Valley Cookbook

Pennsylvania German Foods And Traditions
2 Rev Ed
Stackpole Books (United States), 2009
Paperback, 172 pages

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Sully Susan:
The Southern Cosmopolitan

Sophisticated Southern Style
Rizzoli International Publications (United States), 2009
Hardback, 208 pages

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Ochi Hirotomo, Bozulich Richard:
East Meets West

Super Nutrition From Japan
Ishi Press International (United States), 2009
Paperback, 176 pages

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Keller Thomas:
Ad Hoc At Home

Artisan (United States), 2009
Hardback, 352 pages

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The Food Of Asia

A Journey For Food Lovers
Murdoch Books (Australia), 2009
Paperback, 504 pages

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