National & regional cuisine
National Geographic:
Food Journeys Of A Lifetime
500 Extraordinary Places To Eat Around The Globe
National Geographic Society (United States), 2009
Hardback, 320 pages
Fleetwood Jenni, Bacon Josephine:
Illustrated Food And Cooking Of Africa And Middle East
A Fascinating Journey Through The Rich And Diverse Cuisines Of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Syria, Turkey And The Lebanon
Anness Publishing (United Kingdom), 2009
Hardback, 264 pages
Staib Walter:
The City Tavern
Recipes From The Birthplace Of American Cuisine
The Perseus Books Group (United States), 2009
Hardback, 328 pages
Landis Valley Cookbook
Pennsylvania German Foods And Traditions
2 Rev Ed
Stackpole Books (United States), 2009
Paperback, 172 pages
Sully Susan:
The Southern Cosmopolitan
Sophisticated Southern Style
Rizzoli International Publications (United States), 2009
Hardback, 208 pages
Ochi Hirotomo, Bozulich Richard:
East Meets West
Super Nutrition From Japan
Ishi Press International (United States), 2009
Paperback, 176 pages
Keller Thomas:
Ad Hoc At Home
Artisan (United States), 2009
Hardback, 352 pages
The Food Of Asia
A Journey For Food Lovers
Murdoch Books (Australia), 2009
Paperback, 504 pages






