Health & wholefood cookery
Mckeith Gillian:
"You Are What You Eat" Cookbook
Over 150 Healthy And Delicious Recipes
Penguin Books Ltd (United Kingdom), 2006
Paperback, 240 pages
B.B.C. "Good Food Magazine":
101 Low-Fat Feasts
Ebury Press (United Kingdom), 2003
Paperback, 224 pages
Lebanese Cooking / Lebanese Cooking
Editor: Mary Coleman
Acp Publishing Pty Ltd (Australia), 2000
Paperback, 64 pages
"Australian Woman's Weekly":
Low Low-Fat
Acp Publishing Pty Ltd (Australia), 2009
Paperback, 120 pages
Mckeith Gillian:
You Are What You Eat Cookbook
Penguin Books Ltd (United Kingdom), 2005
Paperback, 240 pages
Tomnay Susan:
Vegie Food
Low Fat And Delicious
Acp Publishing Pty Ltd (Australia), 2006
Paperback, 120 pages
Harcombe Zoe, Mcguinness Rachel:
The Harcombe Diet
Recipe Book
Accent Press Ltd (United Kingdom), 2008
Paperback, 320 pages
Low-Fat Food For Life
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2006
Paperback, 120 pages







