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Food science

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Barker Celia, Etc., Kimmings Sue, Phillips Charmian:
Gcse Design And Technology

Food Technology
Pearson Education Limited (United Kingdom), 1996
Hardback, 144 pages

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Chapman Eileen, Inglis Janet, Plews Sue:
Collins Design And Technology Food Foundation Course

Harpercollins Publishers (United Kingdom), 1999
Paperback, 96 pages

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Tull Anita:
Design And Technology To Gcse / Food Technology

Oxford University Press (United Kingdom), 1998
Paperback, 160 pages

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Barnett Anne:
Understanding Ingredients

Pearson Education, Oxford (United Kingdom), 1998
Paperback, 96 pages

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Ridgwell Jenny:
Skills In Food Technology / Student's Book

Pearson Education, Oxford (United Kingdom), 1997
Paperback, 96 pages

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Cushing Steve:
Nuffield Design And Technology / Food Technology - Project 11-14 / Student's Guide

Pearson Education Limited (United Kingdom), 1999
Paperback, 144 pages

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Caribbean Home Economics (Bk. 2)

2Rev Ed
Macmillan Education (UK), 1995
Paperback, 160 pages

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Caribbean Home Economics (Bk. 3)

2Rev Ed
Macmillan Education (UK), 1995
Paperback, 176 pages

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