Food science
Barker Celia, Etc., Kimmings Sue, Phillips Charmian:
Gcse Design And Technology
Food Technology
Pearson Education Limited (United Kingdom), 1996
Hardback, 144 pages
Chapman Eileen, Inglis Janet, Plews Sue:
Collins Design And Technology Food Foundation Course
Harpercollins Publishers (United Kingdom), 1999
Paperback, 96 pages
Tull Anita:
Design And Technology To Gcse / Food Technology
Oxford University Press (United Kingdom), 1998
Paperback, 160 pages
Barnett Anne:
Understanding Ingredients
Pearson Education, Oxford (United Kingdom), 1998
Paperback, 96 pages
Ridgwell Jenny:
Skills In Food Technology / Student's Book
Pearson Education, Oxford (United Kingdom), 1997
Paperback, 96 pages
Cushing Steve:
Nuffield Design And Technology / Food Technology - Project 11-14
/ Student's Guide
Pearson Education Limited (United Kingdom), 1999
Paperback, 144 pages
Caribbean Home Economics (Bk. 2)
2Rev Ed
Macmillan Education (UK), 1995
Paperback, 160 pages
Caribbean Home Economics (Bk. 3)
2Rev Ed
Macmillan Education (UK), 1995
Paperback, 176 pages






