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Food science

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Mcevoy Paul:
Food: Farms

A & C Black Publishers Ltd (United Kingdom), 2005
Paperback, 20 pages

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Mcevoy Paul:
Food: Healthy Eating

A & C Black Publishers Ltd (United Kingdom), 2005
Paperback, 20 pages

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Mcevoy Paul:
Food: From Farms To You

A & C Black Publishers Ltd (United Kingdom), 2005
Paperback, 20 pages

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Mcculloch Julie:
Desserts And Sweets From Around The World

Pearson Education, Oxford (United Kingdom), 2004
Hardback, 48 pages

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Parsons Richard:
Gcse Design And Technology Food Technology / Workbook (Without Answers)

Editor: Richard Parsons
Coordination Group Publications Ltd (United Kingdom), 2003
Paperback, 48 pages

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Bartle Alison, O'Connor Bernie:
Gcse Design And Technology

Textiles Technology
Pearson Education Limited (United Kingdom), 2004
Hardback, 144 pages

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Mottershead Barbara, Woods Lesley:
Create!: Food Technology - Student Book

Pearson Education, Oxford (United Kingdom), 2003
Paperback, 96 pages

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Winson Alison:
Revise For Ocr Gcse / Food Technology

Pearson Education, Oxford (United Kingdom), 2003
Paperback, 110 pages

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