Food & drink / cookery
Beverages General cookery Health & wholefood cookery National & regional cuisine Vegetarian cookery
Kazuko Emi, Fukuoka Yasuko:
Sushi And Traditional Japanese Cooking
The Authentic Taste Of Japan - 150 Timeless Classics And Regional Recipes Shown In 200 Stunning Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 224 pages
Atkinson Catherine, Barrett Valerie, Farrow Joanna:
Cookies, Brownies, Bars And Biscuits
Delectable Bakes For Every Event And Occasion - 150 Delicious Recipes Shown In 250 Stunning Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 224 pages
Summer Emma:
Country Cooking, Crafts And Decorating
Capture The Spirit Of Country Living With Over 275 Delightful Step-By-Step Craft Projects And Recipes, Shown In 1100 Glorious Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 512 pages
Barker Alex, Mansfield Sally, Ingram Christine:
The Complete Illustrated Potato And Rice Bible
Over 300 Delicious, Easy-To-Make Recipes For Two All-Time Staple Foods, From Soups To Bakes, Shown Step By Step In 1500 Glorious Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 512 pages
Johnson Becky:
The Best Fondue Cookbook
A Beautiful Collection Of The World's Most Delicious Fondues And Dippers, With 100 Stylish Colour Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 64 pages
Olivier Suzannah, Farrow Joanna:
Smoothies And Juices
Delicious Drinks, Blend, Tonics, Shakes And Floats - 150 Irresistible Recipes Shown In Over 250 Stunning Photographs
Anness Publishing (United Kingdom), 2008
Hardback, 224 pages
Hagler Louise:
Tofu Cookery
25Th Anniversary Edition
25Th Anniversary Ed
Book Publishing Company (United States), 2008
Paperback, 160 pages
Smith Brian H.:
The Sommelier's Guide To Wine
2 Rev Ed
Black Dog & Leventhal Publishers Inc (United States), 2008
Hardback, 208 pages
Beverages General cookery Health & wholefood cookery National & regional cuisine Vegetarian cookery




