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Cookery dishes & courses

Cakes, baking, icing & sugarcraft  Desserts  Main courses  Salads  Soups & starters

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Simple Slices

Rev Ed
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2007
Paperback, 64 pages

Our price: £2.45
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The Newlywed's Cookbook

Ryland, Peters & Small Ltd (United Kingdom), 2005
Hardback, 192 pages

Our price: £13.99
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Jams And Jellies / Jams And Jellies

Editor: Mary Coleman
Acp Publishing Pty Ltd (Australia), 2001
Paperback, 64 pages

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Smith Lindy:
Cakes To Inspire And Desire

Over 35 Unique Designs, From Mini-Cakes And Simple Shapes To Beaded Delights And Fabulous Flowers
David & Charles Plc (United Kingdom), 2007
Paperback, 144 pages

Our price: £10.49
List price: £14.99
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Dk:
The Soup Book

Penguin Books Ltd (United Kingdom), 2009
Hardback, 352 pages

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Procter Alison Margaret:
Simplifying Sugar Flowers

Ap Cutters (United Kingdom), 2005
Paperback, 128 pages

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Cooking Class Cakes

Rev Ed
Editor: Susan Tomnay
Acp Publishing Pty Ltd (Australia), 2006
Paperback, 120 pages

Our price: £4.89
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Big Book Of Baking

Parragon Book Service Ltd (United Kingdom), 2008
Hardback

Our price: £14.00
List price: £20.00
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Cakes, baking, icing & sugarcraft  Desserts  Main courses  Salads  Soups & starters

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